We were back at Marison's again for lunch and decided to order pancit to go with the reliable salmon. Their sotanghon is really good and is fit to be classified as comfort food.
We also decided to order dessert as we were unable to sample their offerings the last time we were there. We went for their macadamia sansrival and were not disappointed. It wasn't too sweet nor was it bland. It was just the right concoction of layers and the macadamias were as always delightful and crunchy.