Another chocolate from Canada is this dark chocolate with rice crispies. It is surprisingly good. It has the right mix of bitterness, saltiness and crisp (from the rice) that makes it very enjoyable.
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Fleur de Sel translates to 'flower of salt." Riz souffle is 'puffed rice', which is crispy.
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The packaging is simple and transparent so you see what you're getting and eating. It actually reminded me of the cheap local chocolates or the home made ones they sell at weekend markets or bazaars.
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Information on the chocolate and the price tag
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The chocolate claims to have 60% cacao content.
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Nutrition information on the chocolate
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The wife got the chocolate at the airport in Montreal as she departed for the US on the way back home. This retailed for 3.55 Canadian Dollars or about 146.81 Philippine Pesos. Not bad for a good chocolate or chocolate of this quality.
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