It was the first time for me to do field work for projects since the onset of the Covid-19 pandemic and we had to eat out for lunch. We decided to have a late lunch as we anticipated crowded restaurants during the regular lunch period. While looking for a place to eat, I spotted a Tenya branch along the road and directed our driver to go there. Tenya is a well known brand in Japan and I've had many meals at their Akihabara branches in Tokyo including one under the railway bridge in the electric town.
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It's springtime in Japan and all across the country you can see the cherry blossoms (sakura). This promo item on the menu celebrates sakura.
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We had already ordered when we saw this poster about the restaurant offering meals that had ingredients sourced from local suppliers.
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All of us got the same set meal. Here's a photo of our tempura and cold soba set.
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They also have a promo for those who like to have coffee after meals.
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This was a welcome break during our field work and we certainly had a good, hearty meal. It also made my day as I had not eaten at this restaurant for a long while (due to the pandemic) and had some cravings for Japanese food.
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