A few of weeks ago, we were back in Tagaytay. We made sure this time to have a meal at one of our favorite restaurants there where we haven't eaten in years (since before the pandemic). Previously, when we frequented Tagaytay, we regularly at there. We tried to eat at Buon Giorno in a previous trip but it was full and we had to settle for dinner at another restaurant near it. This time we were lucky and got a nice table to enjoy our pasta and pizza.
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| Quattro Formaggi Pizza the way we like it |
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| Our daughter was amused of the mug for her iced tea. It featured a flexed arm for its handle. |
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| The wife and I had our favorite Spinaci e funghi ravioli |
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| Close up of the ravioli |
Our daughter had risotto while our niece had vongole. I didn't take photos of these as they immediately dived into their food the moment these were served. Needless to say that we had a great dinner at Buon Giorno.
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