There is a nice restaurant we discovered on a recent trip to Cagayan De Oro. Boy Zugba offers what we usually like to eat on trips like this - grilled food. Here are some photos I took earlier this month.
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| Menu showing grilled items (sinugba) |
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| The menu includes comic commentary on how to enjoy the dining experience at the restaurant |
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| Message wall for customers/diners - I think this is one of those ideas that are supposed to be for instagram? |
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| The interiors are very colorful and kind of cartoonish in a good way. |
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| They also have an interesting take on the lighting, which reminded me of a designer specializing in such industrial designs. |
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| Kinilaw or ceviche - raw fish marinated in vinegar and mixed with tomatoes and onions, with pipino and seaweed on the side |
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| Grilled cuttlefish (although its listed as squid) |
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| Barbecue shrimps |
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| Grilled scallops |
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| A pleasant surprise is the performance of the staff. It reminded us of the performances of the staff in another restaurant before with their "singing cooks and waiters". |
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| Their very interesting take on leche flan - this one's a must dessert as they did very well with the texture and taste of this "classic" |
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| The restaurant front includes a large print of the menu. |
The food is of very good quality and quantity. The staff are attentive and kind. One definitely comes back to this restaurant for future meals or, in our case, when we are in this area of Cagayan De Oro again.
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