Our flight to Daraga, Albay was delayed for about 1.5 hours. Instead of arriving at 1PM, we arrived around 2:30PM. Our friend picked us up at the airport and we dropped off our bags at the hotel before heading out for a late lunch, which we enjoyed at 3:30PM. He took us to Four Seasons in downtown Legazpi where we could have a nice meal enjoying catch-up kwentuhan over Chinese food.
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| Our friend took us to the Four Seasons restaurant in downtown Legazpi for a very late lunch. |
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| There were few customers when we arrived. Some eventually trickled in as it was actually merienda time when we had our 'lunch'. |
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| Their special Seasons Chicken |
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| Seafoods with century egg soup - perfect for rainy days |
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| Chopsuey guisado |
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| Yang chow rice |
Needless to say but we had a great time catching up on current events and reminiscing about college life at UP Diliman. Nothing like the combination of good food and good company to brighten up a gloomy, rainy day.
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