A couple of weeks ago, I spotted a new restaurant at SM East Ortigas. There were few customers then but we already had our lunch when we got there so we were only up for some dessert, which usually took us to Caramia. The name of the restaurant was very familiar to me and I just had to check if this was the same one in Japan. It was and I promised to myself that we'll be back for a nice meal.
Fast forward to last week and we go to eat lunch at Sukiya. I went for the unagi bowl with beef and was very happy with my meal. This time, the place was full of customers and there was a queue. So we decided to have a late lunch and we went to get some items at the department store first. When we came back, there were fewer people and we easily got a table for three.
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| Menue showing their special combination bowls |
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| Gyudon is their bread and butter just like Yoshinoya so this was a must try for the wife and daughter. Similar to their branches in Japan, you can upgrade your meals with other add ons like miso soup, karaage, salad and drinks. |
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| I was very happy with my unagi and beef bowl. |
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| The wife and daughter had their gyudon. |
We'll be back for more though we also want to try to the other new restaurants at SM East Ortigas. At least, we now have our go-to place for lunch or dinner there.
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