After church on the Sunday, the day before our flight back home as we concluded our vacation last May, our cousins took us to Capital Seafood Restaurant. Our cousins, like us, like good Chinese food and Capital is a very popular restaurant in Monterey Park where we could have a great lunch. The queues are quite long (a proof of the restaurant's popularity) so we had to wait for our number to be called and eventually led to our table by their staff.
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| Vegetables, rice, noodles and other delights you can order or wait for their staff to go around for you to choose from their carts |
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| Lunch entrees |
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| They had a wide selection of dimsum and breads |
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| The shrimp hakaw was really good with us joking that they used prawns instead of shrimp. |
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| Steamed pork dumplings, crispy coconut buns (pan de coco if you're in the Philippines), and noodles from our lobster dish |
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| Almond souffle |
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| Pineapple custard bun - this was a very pleasant surprise for us |
I wasn't able to take a photo of the other items we ordered including the steamed vegetables and other dim sum we had ordered. Nevertheless, the photos cannot substitute for the splendid lunch we had there. We are also already looking forward to the next time we visit our relatives in LA and explore other places for lunch and dinner.
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